We are Apulian and we are very careful to tradition.
The Maldera family hand down the art of olives milling for 4 generations, from father to son. From harvest to processing of the Cultivar Coratina olive in Puglia, every stage of that process is respected in our olive-mill, meticulously.
We show consideration for our southern roots in our work. The family-runmanagement enrichestheflavor – unique and unforgettable – of our oil because it brings back the passion of the people who produce it.
Spicy taste and fruity smell is our product at the end of the working phases: the preliminary weighing, storage and washingto subsequent ones of milling pressing and kneading. Everything.
We bring the roots of our land to the table. Coratina made with heart and its superior values: passion, commitment and love. It is the prestigious wellness that you deserve that could be shared with family and your close friends.